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3.8 from 5 votes

Monster Cookie Bars- Gluten Free and Top 8 Allergen Free

Ingredients

  • 1/4 cup softened dairy free butter
  • 1/2 cup gluten-free nut free butter such as sun butter
  • 1/2 cup white sugar
  • 1/2 cup light brown sugar
  • 1/4 cup applesauce
  • 1 teaspoon vanilla
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 cups gluten-free old fashioned rolled oats
  • 1/2 cup top 8 free m&m's such as No Whey
  • 3/4 cup Enjoy Life Foods chocolate chips

Instructions

  • Preheat oven to 325 degrees.
  • Cream together dairy free butter and nut free butter.
  • Add sugars, applesauce and vanilla. Stir well.
  • Add oats, baking soda, and salt. Stir well.
  • Add top 8 free m&m's and Enjoy Life Foods chocolate chips. Stir well.
  • Spread into lightly greased 9X13 pan.
  • Bake at 325 degrees for 30-35 minutes.
  • Let cool completely before cutting.