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Cookie Crusted French Toast
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Chocolate Chip Cookie Crusted French Toast {Gluten Free}


  • 6 pieces gluten free bread
  • 2 eggs
  • 2 Tablespoons milk
  • 1 Tablespoon melted butter slightly cooled
  • 1/2 teaspoon vanilla
  • 9 gluten free chocolate chip cookies I love Goodie Girl!


  • Preheat the oven to 400 degrees.
  • Place foil over a baking sheet and put a cookie cooling rack on the backing sheet.
  • Crush the cookies, put in a shallow dish and set aside.
  • Whisk together the eggs, milk, butter, and vanilla.
  • Soak each slice of bread for about 30 seconds.
  • Press into crushed cookies.
  • Place on baking sheet.
  • Bake for 15-20 minutes, turning halfway through.