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Gluten Free Popcorn Peanut Brittle
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3.88 from 31 votes

Gluten Free Popcorn Peanut Brittle

Ingredients

  • 1 cup sugar
  • ½ cup light corn syrup
  • 2 tablespoons butter
  • 4 cups popped popcorn
  • 1 cup roasted peanuts
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • ¼ cup mini m & m’s

Instructions

  • Stir together sugar and corn syrup in large glass bowl.
  • Microwave for 1 minute.
  • Stir in butter, popcorn and peanuts.
  • Microwave for 3-5 minutes, just until sugar begins to caramelize.
  • Stir in baking soda and vanilla.
  • Pour onto grease baking sheet or silpat.
  • Let cool completely.
  • Break apart and serve!