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4.44
from
16
votes
Easy, 5 Minute Gluten Free Marinara Sauce
Easy gluten free marinara sauce. Comes together quickly and perfect for dipping.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings:
7
Ingredients
1 15
ounce
can gluten free tomato sauce
1
tablespoon
olive oil
2
teaspoons
chopped garlic
2 cloves
1/4
teaspoon
salt
1/4
teaspoon
onion powder
pinch
of red pepper flakes
1
Tablespoon
Italian Seasoning
Instructions
Heat olive oil over medium heat.
Add garlic and saute for one minute.
Add tomato sauce, salt, onion powder, red pepper flakes and Italian seasoning.
Simmer for another 4 minutes.
Taste and adjust seasoning as necessary.
Notes
I prefer to use a tomato sauce that has no sugar added. Be sure to taste and adjust seasoning if necessary.
Nutrition
Serving:
1
g