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Lemon Tahini Gluten Free Orzo Salad
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5 from 3 votes

Lemon Tahini Gluten Free Orzo Salad

Ingredients

Lemon Tahini Orzo Salad

  • 1 1/2 cups gluten free orzo
  • 1 pint cherry tomatoes cut in half
  • 1/2 cup mini fresh mozzarella balls
  • 1 cup steamed asparagus pieces about 5 or 6 stalks
  • 2 -3 Tablespoons Lemon Tahini Dressing

Lemon Tahini Dressing

  • 1/4 cup Tahini
  • 3 Tablespoons Lemon Juice
  • 2 Tablespoons White Wine Vinegar
  • 1 Clove Minced Garlic
  • 1 Tablespoon Agave
  • 1 Tablespoon Water (to thin sauce

Instructions

  • Cook gluten free orzo according to package directions.
  • Rinse under cool water.
  • Toss with cherry tomatoes, steamed asparagus, and mozzarella.
  • Whisk together all Lemon Tahini Dressing Ingredients.
  • Add 2-3 tablespoons to the gluten free orzo salad.
  • Serve with additional dressing on the side.