Brown Sausage Links in 1 Tablespoon Oil, Remove and set aside.

Sautee onion, garlic, and celery for about 3 minutes, until onion begins to appear transclucent.

Open beans and add to pot. Do not drain.

Add 1 teaspoon dried oregano, 1 teaspoon dried thyme, 2 bay leaves, and chicken boullion.

Bring to boil, lower to low and simmer for 15 minutes.

While simmering slice First Fresh Saussage links.

Using a spoon, smash some of the beans against the side of the pot.

Add to pot along with 1 teaspoon (or to taste) cajun seasoning.

Simmer 5 minutes.

Serve with white rice and top with sliced green onions