Gluten Free Air Fryer Mozzarella Sticks
Ooey, gooey gluten free mozzarella sticks are easily made ahead and cook quickly in the air fryer! Don't have an air fryer, they can be baked or fried as well.
Servings: 12
Calories: 63kcal
Ingredients
- 6 mozzarella cheese sticks cut in half
- 1 egg beaten
- 1/2 cup gluten free flour
- 1/2 cup super fine gluten free breadcrumbs
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 2 teaspoons Italian Seasoning
- marinara sauce for dipping
Instructions
- Cut Mozzarella sticks in half and freeze for at least 30 minutes
- Set up breading station with bowl for beaten egg, gluten free flour, and breadcrumb mixture (gluten free bread crumbs, salt, garlic powder and Italian Seasonings)
- Dip mozzarella sticks in flour, egg, flour, egg and then bread crumb mixture.
- Freeze breaded mozzarella sticks for at least 30 minutes.
- Cook in air fryer at 370 degrees for 6 minutes, turning once.
Notes
Mozzarella sticks must be in freezer for at least 30 minutes or until ready to cook.
Nutrition
Calories: 63kcal | Carbohydrates: 4g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 21mg | Sodium: 212mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin A: 25IU | Calcium: 21mg | Iron: 1mg