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Gluten Free Pecan Pretzel Chocolates
Print Recipe
5 from 2 votes

Gluten Free Pecan Pretzel Chocolates

Ingredients

  • 5 ounces gluten free semi sweet chocolate melted
  • 1/2 cup pretzels broken
  • 1/2 cup pecans crushed

Instructions

  • Grease 12 count mini muffin tin.
  • Combine pretzels and pecans in small bowl.
  • Pour melted chocolate over pretzels and pecans and stir to combine.
  • Divide into mini muffin tin.
  • Allow to cool.
  • Wrap and give to friends.