Mango Coconut Creamsicles
Servings: 4 -6 Popsicles
Ingredients
- 2 cups mango puree about 2 large mangoes
- 1 cup coconut milk
- 2 teaspoons lime juice
- 2 teaspoons Agave Syrup Optional
Instructions
- Puree mango, coconut milk, and agave syrup until well combined.
- Pour into molds.
- Freeze until solid.
- Enjoy!
Notes
Actual amount of popsicles will depend on the size of your popsicle molds. Be sure to taste your mixture and add sweetener and lime juice as you see fit.