Monster Cookie Bars- Gluten Free and Top 8 Allergen Free
Ingredients
- 1/4 cup softened dairy free butter
- 1/2 cup gluten-free nut free butter such as sun butter
- 1/2 cup white sugar
- 1/2 cup light brown sugar
- 1/4 cup applesauce
- 1 teaspoon vanilla
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 3 cups gluten-free old fashioned rolled oats
- 1/2 cup top 8 free m&m's such as No Whey
- 3/4 cup Enjoy Life Foods chocolate chips
Instructions
- Preheat oven to 325 degrees.
- Cream together dairy free butter and nut free butter.
- Add sugars, applesauce and vanilla. Stir well.
- Add oats, baking soda, and salt. Stir well.
- Add top 8 free m&m's and Enjoy Life Foods chocolate chips. Stir well.
- Spread into lightly greased 9X13 pan.
- Bake at 325 degrees for 30-35 minutes.
- Let cool completely before cutting.